Everything Bagels… in dip form! Turn your favorite breakfast into an appetizer with this easy 3-ingredient dip. Perfect for parties, game days, or anytime you’re craving that everything bagel flavor!

When it comes to appetizers, dips are boss. And you can’t beat a recipe that’s just 3 ingredients… especially when it’s as delicious as this Everything Bagel Dip!

We’ve always loved our everything bagels… sliced, toasted and slathered with cream cheese. So I started to think why not turn one of our favorite breakfasts into a fun and easy appetizer!? 

A creamy combination of cream cheese, sour cream, and everything bagel seasoning, it comes together in just 5 minutes and is absolutely delicious with bagel chips, pretzels, veggies, bread, or ANY of your favorite dippers!

Ingredients

Cream cheese – The base of this dip is 8 ounces of softened cream cheese. I used full fat, but you can feel free to substitute a lighter variety if you prefer.

Sour cream – 1 cup of sour cream helps make this dip smooth and dippable. I used full fat sour cream, which is the thickest and most creamy variety. If you choose to substitute a lower fat version, you may need to use 1/4 cup less.

Everything Bagel Seasoning – Finally, the seasoning! I used 2 Tablespoons of Everything Bagel Seasoning, which is available in the spice aisle at most grocery stores. You may want to start with 1 Tablespoon and add more to taste (I like mine popping with flavor!)

How to make Everything Bagel Dip

Soften the cream cheese – Softened (room temperature) cream cheese is essential for any creamy dip in order for it to blend properly. Be sure to let it sit out at room temperature for 1-2 hours OR soften it in the microwave, being careful not to melt.

Combine the cream cheese & sour cream – In a medium mixing bowl, combine the cream cheese and sour cream. Mix on medium speed with a hand mixer until combined, then turn the mixer to high and mix until light and fluffy (about 1 minute).

Stir in the seasoning – Stir in the Everything Bagel Seasoning, starting with 1 Tablespoon and adding more to taste.

Garnish & serve – Transfer to a serving bowl and garnish with green onions or additional seasoning. Enjoy with bagel chips, pretzel flats, veggies, or crackers.

Recipe variations

This recipe is incredibly easy and straightforward, and it’s also packed with delicious flavor. A win-win! If you want to make some additions to jazz it up, here are a few simple suggestions:

• Substitute Greek yogurt for the sour cream
• Use any variety of cream cheese
• Add fresh minced garlic
• Add minced green onions
• Add a dollop of mayo
• Add smoked salmon for a cream cheese & lox bagel dip

What to dip in Everything Bagel Dip

Wondering what to use as dippers? Well… there are so many delicious options! These are some of our favorites:

• bagel chips
• pretzel flats
• bread
• crackers
• fresh veggies
• pita chips

Storage tips

Leftovers can be stored in an airtight container in the refrigerator for up to one week.

More delicious dip recipes

• Bacon Blue Cheese Dip
• Spinach Dip
• Wedge Salad Dip
• BLT Dip
• Beer Cheese Dip
• Vidalia Onion Dip
• Salmon Dip

Everything Bagel Dip

Yield: 12

Prep Time: 5 minutes

Total Time: 5 minutes

Everything Bagels... in dip form! Turn your favorite breakfast into an appetizer with this easy 3-ingredient dip. Perfect for parties, game days, or anytime you're craving that everything bagel flavor!

Print

Ingredients

• 8 ounces cream cheese, softened
• 1 cup sour cream
• 1-2 Tablespoons Everything Bagel Seasoning

Instructions

1. In a medium mixing bowl, combine softened cream cheese and sour cream. Mix on medium speed with a hand mixer until combined, then turn the mixer to high and mix until light and fluffy (about 1 minute).
2. Stir in the Everything Bagel Seasoning, starting with 1 Tablespoon and adding more to taste.
3. Transfer to a serving bowl and garnish with green onions or additional seasoning. Enjoy with bagel chips, pretzel flats, veggies, or crackers.

Notes

Recipe variations

• Substitute Greek yogurt for the sour cream
• Use any variety of cream cheese
• Add fresh minced garlic
• Add minced green onions
• Add a dollop of mayo
• Add smoked salmon for a cream cheese & lox bagel dip

Nutrition Information:

Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 110Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 30mgSodium: 107mgCarbohydrates: 3gFiber: 0gSugar: 2gProtein: 2g